March 30th 2020 at Teatro della Pergola, Florence – Italy

Lemon Awards is DUCO´s recognition of participants creativity and passion for Italy.
All DUCO Italy 2020 participants are invited to share their vision of the year theme: Appetito!
Here you will find a collection of all content received and most voted videos and photos will be awarded during DUCO’s Opening Ceremony.

Content will be available until end of DUCO Italy 2020.



Most liked videos will be posted on DUCO’s social media and will
run to the short list of DUCO’s Lemon Awards.

Hotel de Russie
Chef Fulvio Pierangelini
Tenuta di Murlo
Carlotta Carabba Tettamanti
Forte Village Resort
Alessandro Cocco
Armani Hotel Milano
Giuseppe Losciale & Chef Francesco Mascheroni
Belmond Hotel Caruso
Alfonso Pacifico



Most liked photos will be posted on DUCO’s social media and will
run to the short list of DUCO’s Lemon Awards.

Dani Johnson -
Coastline Travel
"My very first Martini was consumed at Harry’s Bar in 1992. The most iconic bar made famous by my idol, Ernest"
Renee Falack -
Embark Beyond
"My love of Italy and Italian food all started on my “Sweet 16”, when my grandmother took my cousin and I on a culina"
Hotel Villa & Palazzo Aminta
Castello di Vicarello
Elizabeth King -
Travel Edge
“It’s a country that you need to visit yearly to experience the Italian delights throughout.”
Hotel Principe di Savoia
Bari Rose -
Twil Travel
“Up in the hills of Barolo, on cloud wine”

DUCO is an invitation only event held annualy in Florence, Italy.
High qualified suppliers from all over Italy meet top producers travel agents from English speaking markets. Travel agents who join the event are certified as Italy Experts, and are able to offer their clients the best experiences in the destination.

For a curatorship list of Italian suppliers please access DUCO’s Directory

Follow us and learn more about DUCO 2020 Appetito!